Chemical Information: Theaflavin
Theaflavin
| Cat. No. | HXO-02536 |
|---|---|
| CAS. No. | 4670-05-7 |
| Category | API Standards |
| Stock Status | Available - In-Stock |
| Molecular Formula | C29H24O12 |
| Molecular Weight | 564.49 mol/g |
| Synonyms | 3;4;5-Trihydroxy-1;8-bis[(2R;3R)-3;5;7-trihydroxy-2chromanyl]-6-benzo[7]annulenone; 3;4;6-Trihydroxy-1;8-bis(3α;5;7-trihydroxy-2αchromanyl)-5H-benzcclohepten-5-one |
| Application | Theaflavins is a class of natural flavonoids derived from the dried leaves of the plant Camellia sinensis (tea) and related plants with potent antioxidant properties. Theaflavins are polymers derived from natural catechins which are oxidized upon drying o |
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